[LMB] It's Made With WHAT?

[Richard Macdonald]

Marilyn Traber wrote:
> 
> yup=) although I adore baerenjaeger, and apfelkorn is just yummy - i
> prefer it to calvados when I make chicken norman. About the only herbal
> I like is vermouth, and that is in very small amounts mixed with other
> stuff.

Haven't had any Apfelkorn in many years, but I have just started
to crack open a batch of Cizer (Cider/Mead) that has aged enough
to be quite drinkable. Now what to do with that jug of Maple
Syrup in the pantry, hmmmm.
-- 
Don Iain of Rannoch, OWST
Husband to Lady Elizabeth of Cranstone
--
Richard A. Macdonald. CPA/EA
SSG (Ret), USA, ADA 16P34
"Gib mir Schokolade und niemand wird verletzt!!!!"