[LMB] OT: AKICOTL, Norteno Cooking question
alisonhendon at bookops.org
Thu Sep 5 15:39:19 BST 2013
I don't see any of these ingredients as particularly gourmet. Chicken
broth? canned tomatoes? garlic? Even the chiles are canned. Picky I
guess differs from person to person, anything with fresh chiles that I have
to roast, for instance, is picky to me.
On Thu, Sep 5, 2013 at 10:31 AM, Pat Mathews <mathews55 at msn.com> wrote:
> This sounds like one of those picky recipes with the gourmet ingredients
> that I was trying to avoid.
> > Date: Thu, 5 Sep 2013 09:24:31 -0400
> > From: sukiyaki531 at gmail.com
> > To: lois-bujold at lists.herald.co.uk
> > Subject: [LMB] OT: AKICOTL, Norteno Cooking question
> > From: Margaret Devere
> > >Chili's used to offer a green chile chicken lime soup. It was terrific,
> > they took it off the menu about a year ago.
> > >I went looking on the internet and found this re-creation:
> > http://picky-palate.com/2010/03/18/green-chili-chicken-and-lime-soup/
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