[LMB] ot: Pineapple

Howard Brazee howard at brazee.net
Mon Aug 5 23:19:44 BST 2019



> On Aug 5, 2019, at 3:45 PM, Matthew George <matt.msg at gmail.com> wrote:
> 
> Cooked mushrooms are tasty, but uncooked ones keep making me ill.  I don't
> think it's psychosomatic, and I'm reasonably certain they're properly
> cleaned, so I don't know what the deal with that is.  It doesn't seem to be
> a reaction most people have.

I’m opposite.   Crisp mushroom slices in a salad or even the onion soup at a Japanese steakhouse is OK.   But cooking enhances the flavor, and deep frying enhances it all the way.   Which would be fine if I didn’t detest that flavor...


More information about the Lois-Bujold mailing list