[LMB] Was Delayed Pizza Acquisition now foods to try
Brian Ross Ashley
brashley46 at gmail.com
Tue Jun 11 11:05:16 BST 2019
On Tue, 11 Jun 2019 00:09:04 -0400, Aruvqan<aruvqan at gmail.com>
> Lobstah Rolls, Pizzer ...
> And with pizza, I really prefer the really thin 'cracker' slightly
> overcooked but not burnt New Haven style, for some reason the thick
> crust and doughy pan piza doesn't appeal to me.
Ah ... another Connecticut kid? We lived there until I was nine. I'll have a clam pie please.
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